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White Ogi – Akamu, Pap 500g
£3.99
+ Free ShippingFermented Maize Starch and Fresh Frozen.
Fermented foods may reduce heart disease risk and aid digestion, immunity, and weight loss.
Fermented food help inoculate the gut with a variety of helpful bacteria which, among other things, recalibrate stomach acids and boost the release of the enzymes that help your body better absorb nutrients.
White Ogi (Akamu / Pap) | 500g | Smooth Nigerian Corn Porridge | 100% Natural White Corn | No Additives | Perfect for Breakfast, Weaning & Light Meals
Availability: 1 in stock
- Classic Nigerian White Pap Our White Ogi is made from 100% natural white corn, carefully fermented and milled to produce a silky, smooth, mild-flavoured porridge that is one of the most beloved breakfast foods across Nigeria.
- Gentle & Easily Digestible White Ogi has a naturally mild, soothing profile that is gentle on the stomach, making it the first choice for weaning infants, recovering adults, and anyone seeking a light, easily digestible meal.
- Natural & No Additives Pure white corn fermented the traditional way and milled clean. No artificial flavours, colours, or preservatives of any kind.
- Quick & Easy to Prepare Mix with cold water to form a smooth paste, pour into boiling water while stirring, and it is ready in under 5 minutes. Customise the consistency to suit your preference.
- Pairs with Favourite Accompaniments Serve with akara, moi moi, fried plantain, bread, or a drizzle of honey for a complete and satisfying Nigerian breakfast experience.
- Allergen Information No known major allergens. Packed in a facility that also handles peanuts. While we make every effort to prevent cross-contamination, we cannot guarantee that any food item is free of any specific allergen.
Fermented Maize Starch and Fresh Frozen. Fermented foods may reduce heart disease risk and aid digestion, immunity, and weight loss. Fermented food help inoculate the gut with a variety of helpful bacteria which, among other things, recalibrate stomach acids and boost the release of the enzymes that help your body better absorb nutrients. White Ogi (Akamu / Pap) | 500g | Smooth Nigerian Corn Porridge | 100% Natural White Corn | No Additives | Perfect for Breakfast, Weaning & Light Meals
| Item | Per 100g | Per serving |
|---|---|---|
| Energy (KJ) | 1448 | - |
| Energy (Kcal) | 346 | - |
| Fat | 0.7g | - |
| of which saturates | 0.1g | - |
| Carbohydrate | 78.2g | - |
| of which sugars | 0.4g | - |
| Fibre | 3.5g | - |
| Protein | 8.2g | - |
| Salt | 0.04g | - |
No known major allergens. Packed in a facility handling peanuts
White Corn (Maize) fermented and milled
| Specification | Detail |
|---|---|
| Ingredients | White Corn (Maize) fermented and milled |
| Cuisine | Nigerian / West African |
| Preparation | Mix 3 to 4 tablespoons with cold water to form a paste. Gradually pour into boiling water while stirring continuously until thickened. Cook for 2 to 3 minutes. Sweeten to taste. |
| Storage | Store in a cool, dry place. Seal tightly after opening. |
| Shelf Life | 12 months from the date of production |
| Dietary Information | Gluten-free, vegan, no additives |
| Allergens | No known major allergens. Packed in a facility handling peanuts |
| Serving Suggestions | Serve with akara, moi moi, fried plantain, or bread. Sweeten with sugar, honey, or milk. |
| Packaging | Sealed bag for freshness. |
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